Associations to the word «Brochette»
Wiktionary
BROCHETTE, noun. Small skewer or spit on which small pieces of meat, fish or vegetables are roasted or broiled
BROCHETTE, noun. Food cooked on such a device
Dictionary definition
BROCHETTE, noun. A small spit or skewer.
Wise words
The short words are best, and the old words are the best of
all.