Associations to the word «Brochette»
Wiktionary
BROCHETTE, noun. Small skewer or spit on which small pieces of meat, fish or vegetables are roasted or broiled
BROCHETTE, noun. Food cooked on such a device
Dictionary definition
BROCHETTE, noun. A small spit or skewer.
Wise words
The chief virtue that language can have is clearness, and
nothing detracts from it so much as the use of unfamiliar
words.