Associations to the word «Buttermilk»

BUTTERMILK, noun. The liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk.

BUTTERMILK, noun. Cultured buttermilk, a fermented dairy product produced from cow's milk, with a characteristically sour taste.

BUTTERMILK, noun. Residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture.