Associations to the word «Curd»
Noun
- Cheese
- Milk
- Soybean
- Soy
- Cream
- Butter
- Bean
- Paste
- Mold
- Sancho
- Sprout
- Lemon
- Curry
- Quart
- Mould
- Sauce
- Dairy
- Pint
- Dung
- Dessert
- Rice
- Dough
- Mutton
- Quixote
- Honey
- Pickle
- Vat
- Pastry
- Cucumber
- Spice
- Drain
- Cow
- Pudding
- Loaf
- Dish
- Snack
- Onion
- Cuisine
- Sesame
- Noodle
- Flavor
- Flour
- Juice
- Barley
- Cake
- Fry
- Texture
- Vinegar
- Raisin
- Wad
- Ginger
- Ingredient
- Salt
- Mustard
- Sugar
- Ellsworth
- Soup
- Vegetable
- Goat
- Sandal
- Cottage
- Potato
- Bake
- Boil
- Recipe
- Salad
- Bread
- Urine
- Hoop
- Quark
- Stir
- Clot
- Yeast
- Millet
- Soap
- Batter
- Mushroom
- Meat
Adjective
Wiktionary
CURD, noun. The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese.
CURD, noun. The coagulated part of any liquid.
CURD, noun. The edible flower head of certain brassicaceous plants.
CURD, verb. (intransitive) To form curd; to curdle.
CURD, verb. (transitive) To cause to coagulate or thicken; to cause to congeal; to curdle.
CURD CHEESE, noun. Cottage cheese
Dictionary definition
CURD, noun. A coagulated liquid resembling milk curd; "bean curd"; "lemon curd".
CURD, noun. Coagulated milk; used to make cheese; "Little Miss Muffet sat on a tuffet eating some curds and whey".
Wise words
We cannot always control our thoughts, but we can control
our words, and repetition impresses the subconscious, and we
are then master of the situation.