Associations to the word «Dextrin»
Noun
- Starch
- Glucose
- Cellulose
- Hydrolysis
- Binder
- Gum
- Carbohydrate
- Syrup
- Soybean
- Digestion
- Glue
- Iodine
- Enzyme
- Selector
- Sugar
- Polymer
- Digest
- Degradation
- Alpha
- Mal
- Corn
- Derivative
- Limit
- Flour
- Flavor
- Absorption
- Separation
- Dye
- Residue
- Sodium
- Alcohol
- Potato
- Fiber
- Substrate
- Yield
- Convert
- Acid
- Compound
- Solution
- Mixture
- Paint
- Chain
- Rice
- Meal
- Beer
- Ph
- Conversion
- Molecule
- Product
- Bond
- Substance
- Phase
- Reaction
- Protein
- Food
- Column
- Oil
- Heat
- Produce
- Size
- Weight
- Water
- Process
- Drug
- Type
- Amount
- Form
- Unit
- Activity
| 1 |
Wiktionary
DEXTRIN, noun. (carbohydrate) Any of a range of oligomers of glucose, intermediate in complexity between maltose and starch, produced by the enzymatic hydrolysis of starch; used commercially as adhesives
Dictionary definition
DEXTRIN, noun. Any of various polysaccharides obtained by hydrolysis of starch; a tasteless and odorless gummy substance that is used as a thickening agent and in adhesives and in dietary supplements.
Wise words
The chief virtue that language can have is clearness, and
nothing detracts from it so much as the use of unfamiliar
words.