Associations to the word «Emulsifier»
Noun
- Additive
- Monomer
- Polymerization
- Ester
- Soy
- Gum
- Droplet
- Cocoa
- Syrup
- Ingredient
- Solubility
- Cellulose
- Starch
- Ammonium
- Dispersion
- Wax
- Sodium
- Solvent
- Salt
- Dyeing
- Binder
- Oil
- Viscosity
- Auxiliary
- Polymer
- Ethyl
- Butter
- Acid
- Vinegar
- Agent
- Pigment
- Glucose
- Lipid
- Phosphate
- Poly
- Corrosion
- Flour
- Ether
- Fat
- Potassium
- Yeast
- Mixture
- Tug
- Calcium
- Fibre
- Resin
- Powder
- Inhibitor
- Ers
- Dye
- Washing
- Cheese
- Wheat
- Sugar
- Textile
- Particle
- Flavor
- Soap
- Spray
- Liquid
- Food
- Sauce
- Milk
- Alcohol
- Vitamin
- Texture
- Phase
- Oxide
- Product
- Molecule
- Egg
- Substance
- Extract
- Protein
Adjective
Wiktionary
EMULSIFIER, noun. A substance that helps an emulsion form, or helps keep an emulsion from separating.
Dictionary definition
EMULSIFIER, noun. A surface-active agent that promotes the formation of an emulsion.
Wise words
Words, words, words! They shut one off from the universe.
Three quarters of the time one's never in contact with
things, only with the beastly words that stand for them.