Associations to the word «Lard»
Noun
- Pork
- Bacon
- Beef
- Butter
- Vinegar
- Slice
- Onion
- Salt
- Pepper
- Sauce
- Spit
- Meat
- Stew
- Lemon
- Dish
- Pan
- Egg
- Goose
- Cook
- Frying
- Flour
- Grease
- Fry
- Dripping
- Hog
- Fat
- Dough
- Wine
- Needle
- Fowl
- Baking
- Pheasant
- Boiling
- Hare
- Sausage
- Pastry
- Pint
- Wil
- Ounce
- Tub
- Quart
- Batter
- Dip
- Garlic
- Pin
- Mutton
- Rub
- Bake
- Soy
- Cream
- Lent
- Yeast
- Mushroom
- Sulphur
- Soybean
- Ingredient
- Noodle
- Recipe
- Biscuit
- Oil
- Cracker
- Cheese
- Bread
- Mustard
- Pig
- Crust
- Paste
- Bal
- Cake
- Sugar
- Boil
- Milk
- Potato
- Pie
- Strip
- Lump
- Broth
Adjective
Wiktionary
LARD, noun. Fat from the abdomen of a pig, especially as prepared for use in cooking or pharmacy.
LARD, noun. (obsolete) Fatty meat from a pig; bacon, pork.
LARD, verb. (cooking) to stuff (meat) with bacon or pork before cooking
LARD, verb. To smear with fat or lard
LARD, verb. To garnish or strew, especially with reference to words or phrases in speech and writing
LARD, verb. To fatten; to enrich.
LARD, verb. (obsolete) (intransitive) To grow fat.
LARD, verb. To mix or garnish with something, as by way of improvement; to interlard.
LARD, proper noun. A surname.
Dictionary definition
LARD, noun. Soft white semisolid fat obtained by rendering the fatty tissue of the hog.
LARD, verb. Prepare or cook with lard; "lard meat".
LARD, verb. Add details to.
Wise words
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principles are fixed, but the manner in which the principles
of generation are used is free and infinitely varied. Even
the interpretation and use of words involves a process of
free creation.