Associations to the word «Puree»
Noun
- Garlic
- Sauce
- Vegetable
- Onion
- Soup
- Potato
- Salad
- Ingredient
- Juice
- Fruit
- Cheese
- Liquid
- Sugar
- Meat
- Corn
- Food
- Tomato
- Chestnut
- Pea
- Carrot
- Broth
- Product
- Mushroom
- Paste
- Turnip
- Nectar
- Pumpkin
- Pepper
- Quart
- Swallow
- Raspberry
- Boil
- Banana
- Chop
- Bean
- Squash
- Dessert
- Dish
- Mango
- Slice
- Recipe
- Spice
- Flour
- Canning
- Pie
- Cream
- Spoon
- Butter
- Texture
- Salt
- Bacon
- Jelly
- Rub
- Strawberry
- Jam
- Apple
- Lemon
- Consistency
- Blend
- Egg
- Oyster
- Nut
- Peach
- Milk
- Beef
- Cook
- Boiling
Adjective
Wiktionary
PURÉE, noun. A food that has been ground or crushed into a thick liquid (e.g. tomato sauce is generally a puree).
PURÉE, verb. (transitive) (cooking) To crush or grind food into a purée.
PUREE, noun. A food that has been ground or crushed into a thick liquid
PUREE, verb. To crush or grind food into a puree.
PUREE, noun. A type of unleavened bread from India and Pakistan.
Dictionary definition
PUREE, noun. Food prepared by cooking and straining or processed in a blender.
PUREE, verb. Rub through a strainer or process in an electric blender; "puree the vegetables for the baby".
Wise words
Don't use words too big for the subject. Don't say
"infinitely" when you mean "very"; otherwise you'll have no
word left when you want to talk about something really
infinite.