Associations to the word «Puree»
Noun
- Garlic
- Sauce
- Vegetable
- Onion
- Soup
- Potato
- Salad
- Ingredient
- Juice
- Fruit
- Cheese
- Liquid
- Sugar
- Meat
- Corn
- Food
- Tomato
- Chestnut
- Pea
- Carrot
- Broth
- Product
- Mushroom
- Paste
- Turnip
- Nectar
- Pumpkin
- Pepper
- Quart
- Swallow
- Raspberry
- Boil
- Banana
- Chop
- Bean
- Squash
- Dessert
- Dish
- Mango
- Slice
- Recipe
- Spice
- Flour
- Canning
- Pie
- Cream
- Spoon
- Butter
- Texture
- Salt
- Bacon
- Jelly
- Rub
- Strawberry
- Jam
- Apple
- Lemon
- Consistency
- Blend
- Egg
- Oyster
- Nut
- Peach
- Milk
- Beef
- Cook
- Boiling
Adjective
Wiktionary
PURÉE, noun. A food that has been ground or crushed into a thick liquid (e.g. tomato sauce is generally a puree).
PURÉE, verb. (transitive) (cooking) To crush or grind food into a purée.
PUREE, noun. A food that has been ground or crushed into a thick liquid
PUREE, verb. To crush or grind food into a puree.
PUREE, noun. A type of unleavened bread from India and Pakistan.
Dictionary definition
PUREE, noun. Food prepared by cooking and straining or processed in a blender.
PUREE, verb. Rub through a strainer or process in an electric blender; "puree the vegetables for the baby".
Wise words
Words are always getting conventionalized to some secondary
meaning. It is one of the works of poetry to take the
truants in custody and bring them back to their right
senses.