Associations to the word «Veloute»
Wiktionary
VELOUTÉ, noun. (cooking) A mother sauce in French cuisine, consisting of a light stock thickened with a blond roux.
Dictionary definition
VELOUTE, noun. White sauce made with stock instead of milk.
Wise words
Words to me were magic. You could say a word and it could
conjure up all kinds of images or feelings or a chilly
sensation or whatever. It was amazing to me that words had
this power.