Associations to the word «Gelatin»
Noun
- Collagen
- Dessert
- Capsule
- Starch
- Glue
- Jelly
- Binder
- Cellulose
- Gel
- Negative
- Pudding
- Gum
- Chloride
- Coating
- Potassium
- Pigment
- Nitrate
- Syrup
- Broth
- Eastman
- Dye
- Cereal
- Hydrolysis
- Pineapple
- Additive
- Mold
- Plate
- Salad
- Ingredient
- Pork
- Ammonium
- Juice
- Leach
- Acetate
- Candy
- Sponge
- Sulfate
- Printing
- Cream
- Penetration
- Recipe
- Pastry
- Pellet
- Slime
- Knox
- Beverage
- Th
- Flavor
- Positive
- Melt
- Filtration
- Scaffold
- Graft
- Coloring
- Sodium
- Boiling
- Soy
- Polymer
- Ethyl
- Precipitate
- Paste
- Sugar
- Spiral
- Photography
- Layer
- Soup
- Powder
- Salt
- Microorganism
- Texture
- Ink
Adjective
Wiktionary
GELATIN, noun. A protein derived through partial hydrolysis of the collagen extracted from animal skin, bones, cartilage, ligaments, etc.
GELATIN, noun. An edible jelly made from this material.
GELATIN, noun. A thin, translucent membrane used as a filter for photography or for theatrical lighting effects.
Dictionary definition
GELATIN, noun. A colorless water-soluble glutinous protein obtained from animal tissues such as bone and skin.
GELATIN, noun. An edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods.
GELATIN, noun. A thin translucent membrane used over stage lights for color effects.
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